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$38.500
FESTIVAL DE MARISCOS
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$38.500
COCTEL DE CAMARON
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$38.500
TIRADITOS
PULPO DE OLIVO
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$38.500
NIKKEI
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$38.500
AL PESTO
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$38.500
LANGOSTINOS
AL SARTÉN
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AL AJILLO
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$38.500
AL CREMOSO DE COCO
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$38.500
FISH CHARRON
MIXTO
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$38.500
PESCADO
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$38.500
CAMARÓN
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$38.500
CALAMAR
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$38.500
AGUA Y TIERRA
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$38.500
SANGUCHES
CHICHARRÓN DE PESCADO BLANCO CON CHUTNEY
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$38.500
PANCETA CON CHUTNEY
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$38.500
CAMARONES FURAI
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$38.500
SALMON AHUMADO
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$38.500
AL POBRE
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$38.500
MAR Y TIERRA
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$38.500
CHICHARRON DE PESCADO AL ROCOTTO
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$38.500
LOMO MARISQUERO
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$38.500
POLLO A LA HUANCAINA
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$38.500
CHICHARRON DE CALAMAR
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$38.500
PANCETA CHINGON
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$38.500
CERDO AGRIDULCE
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$38.500
ARROCES
AROZ MARISQUERO
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$38.500
ARROZ SOFRITO
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$38.500
ARROZ CALDOSO ENCHUPETADO
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$38.500
MARISCOS
MIX DE MARISCOS ANTICUCHERO
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$38.500
PULPO MEDITERRANEO
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$38.500
SALTADO DE MARISCOS
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$38.500
RISOTTO DE CAMARON
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$38.500
SPAGUETTIS
MARISQUERO
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$38.500
A LOS TRES QUESOS
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$38.500
FRUTOS DEL MAR
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$38.500
FILETES
CHICHARRON DE ROBALO AL CHUTNEY DE PIÑA
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$38.500
ROBALO AL TIGRE
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$38.500
ROBALO AL COCO
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$38.500
SALMÓN ALCAPARRADO
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$38.500
SALMON AL CREMOSO DE COCO
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$38.500
SALMON A LA HUANCAINA
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$38.500
CHICHARRON DE PARGO AL PLATANO MADURO
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$38.500
CHICARRON DE PARGO AL CREMOSO DE COCO
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